Egg Sambal and Nasi Goreng
A pleasant nasi formula to attempt !
Nasi Recipe INGREDIENTS
* 4 eggs
* 1 tbsp nut oil
* 1 finely cleaved onion
* 2 squashed garlic
* 1/2 tsp dried shrimp glue
* 1 tbsp sambal oelek (garlic-touched bean stew relish) or slashed red chilies
* 1 tbsp ground ginger
* 5 macadamia nuts, beat
* 2 tsp earthy colored sugar
* 1/2 cup coconut milk
* salt
* 3 tbsp lime juice
Nasi Recipe INSTRUCTIONS
1. Have eggs at room temperature or delicately warm them in lukewarm water prior to cooking them.
2. Mix for the initial couple of moments, then, at that point, stew for as long as 9 minutes. Cool in a bowl of cold water. Detach shells and divide longwise.
3. Heat oil and broil onion and garlic until onion is delicate and brilliant. Add shrimp glue, sambal, ginger and nuts. Continue searing and mixing, until you can smell the fragrance.
4. Add sugar, coconut milk, salt and lime squeeze and stew, blending every now and again, until oil surfaces. Put in eggs and cover with sauce. The nasi formula with sambal is prepared to serve...enjoy the nasi goreng !
Egg Sambal and Nasi Goreng VIDEO
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